[2.5 hours all-you-can-drink standard course plus one more dish!] 8-dish course including fried local chicken and grilled young chicken with green onions and salt

[2.5 hours all-you-can-drink standard course plus one more dish!] 8-dish course including fried local chicken and grilled young chicken with green onions and salt

3500 yen(Tax included)

  • 8items
  • 2persons-
All-you-can-drink available
All-you-can-drink lasts 30 minutes

[A collection of delicious Kyushu cuisine! 8-dish course with 2.5 hours of all-you-can-drink] This all-you-can-drink course has the best value for money, starting with appetizers made with seasonal ingredients, fried young Chiran chicken, grilled young Chiran chicken with salt and spring onions, and finishing with garlic rice and dessert.Please enjoy our specialty dishes, delicious drinks and a fun time to your heart's content.

Course menu

■ Food menu

1. Yuzu-scented golden chicken soup made with Satsuma Chiran chicken

-This pre-meal soup is made with broth extracted from local chicken, various kinds of kelp and bonito flakes to stimulate the appetite.-

2. Today's Appetizer

-A luxurious appetizer platter where you can enjoy a little bit of each season's ingredients.

This dish has a seasonal feel to it with its colorful and flavorful flavors.

3. Choreogi salad made with freshly picked vegetables from Chiba Farm

- A salad made with vegetables harvested at Chiba Farm and tossed in a special dressing.

A classic salad dish that combines the delicious flavor of dressing with the freshness of vegetables.

4. Aosa seaweed fries

- Crispy fried potatoes in minimal oil and wrapped in Kumamoto aosa seaweed.

A classic menu with a Japanese taste that will become addictive -

5. Deep-fried Chiran chicken

- A specialty fried dish made with crispy Chiran chicken raised in the fertile soil of Kagoshima

A delicacy that will make you want to drink beer, with a delicious flavor that spreads with every bite.

6. <Delicious> Grilled Chiran chicken with green onions and salt

- A grilled dish made with Chiran chicken, raised in the rich climate of Kagoshima, and served with an exquisite green onion and salt sauce

A delicacy that will make you want to drink beer, with a delicious flavor that spreads with every bite.

7. Garlic Rice

-Today's fried rice dish, made with the delicious and aromatic flavor of garlic.

The flavor of the ingredients permeates the rice, making it delicious and filling.

8. Today's dessert

-Desserts selected by the chef each day depending on the season.

Please enjoy after your meal.

All-you-can-drink menu

·【beer】
·beer
·【whisky】
・Highball ・Coke Highball ・Ginger Highball
·【sour】
・・Lemon sour・Calpis sour・Yuzu sour・Lime sour・Chu highball・Plum highball・Green tea highball・Oolong highball
· [Shochu]
・Barley shochu (on the rocks, with water, with soda, with hot water) ・Sweet potato shochu (on the rocks, with water, with soda, with hot water)
·【Sake】
・・Cold/Hot sake
·【Fruit wine】
・Plum wine (on the rocks, with water, with soda) ・Kyoho wine (on the rocks, with water, with soda) ・Apricot wine (on the rocks, with water, with soda)
·【Cocktail】
・Cassis Orange・Cassis Soda・Cassis Oolong・Gin and Tonic・Gin Cola・Gin Buck・Vodka Tonic・Vodka Coke・Rum Coke・Rum Buck・Rum Tonic・Moscow Mule・Shandy Gaff
· 【Wine cocktail】
Kitty Cardinal Calimocho Keel Spritzer Operator
·【wine】
・ ・ Glass wine (red / white)
·【Soft drink】
・Cola・Ginger ale・Calpis・Calpis soda・Orange juice・Oolong tea・Green tea
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
Monday: 2 hours 30 minutes
Tuesday: 2 hours 30 minutes
Wednesday: 2 hours 30 minutes
Thursday: 2 hours 30 minutes
Friday: 2 hours
Saturday: 2 hours 30 minutes
Sunday: 2 hours 30 minutes
Holidays: 2 hours 30 minutes
Day before public holiday: 2 hours 30 minutes
Reservation deadline
Until 21:00 on the day of your visit

2025/07/26 update